6 Ingredient Salmon Burgers
Looking for a new way to squeeze some healthy omega-3 fats into your weekly lineup? These 6 ingredient salmon burgers is the answer! 
Servings Prep Time
2servings 5minutes
Cook Time
25minutes
Servings Prep Time
2servings 5minutes
Cook Time
25minutes
Ingredients
Instructions
  1. Preheat oven to 400 degrees F, line a baking sheet with parchment paper and rub oil on top to prevent sticking.
  2. Add all ingredients together into a food processor and pulse until just combined, being careful to not over-pulse it down to a paste.
  3. Use hands to form mixture into 4 mini patties (2 per serving). If mixture is too wet, add in additional flour a couple tablespoons at a time.
  4. Place patties the baking sheet and bake for 25 minutes, flipping halfway.
Recipe Notes

To make a BBQ version of these salmon burgers, add in a couple tablespoons of BBQ sauce. Add additional flour if needed to maintain consistency.

These are also good with chopped up sundried tomatoes added in!